Maternal Lipid Nutrition Determines Cord Plasma Lipids at Birth
نویسندگان
چکیده
منابع مشابه
Management of the Nuchal Cord at Birth
Background and aim: Although nuchal cord is a common occurrence at birth, there is little attention to its importance or management at birth, and teaching includes premature clamping and cutting of the cord as the common option. Although grade 1 evidence is lacking, the optimal management of the nuchal cord, the Somersault manoeuvre is not taught or included in any current guidelines. What e...
متن کاملMaternal nutrition and birth outcomes.
In this review, the authors summarize current knowledge on maternal nutritional requirements during pregnancy, with a focus on the nutrients that have been most commonly investigated in association with birth outcomes. Data sourcing and extraction included searches of the primary resources establishing maternal nutrient requirements during pregnancy (e.g., Dietary Reference Intakes), and search...
متن کاملThe Effect of Maternal Anemia and Umbilical Cord Cortisol Level on Birth Weight and Length
Background & Aims: Maternal anemia in pregnancy is a considerable risk factor for both mother and fetus. Growth retardation, intra uterine fetal death, maternal cardiovascular symptoms and reduction in blood supply are among outcomes of maternal anemia. Since there are different reports about the relationship between low maternal hemoglobin level and low birght weight, the precent study was des...
متن کاملThe Relationship between Cord Blood and Maternal Serum Zinc Levels and Birth Weight
Background: Examining the relationship between cord blood and maternal serum zinc levels and birth weight.Methods: A total of 127 infant-mother pairs were assigned to study (n = 58; with birth weight < 2500 g) and control (n = 69; with birth weight ≥ 2500 g) groups. Serum samples were collected from eligible mothers and cord blood of their low birth weight (LBW) or normal birth weight (NBW) hea...
متن کاملMaternal nutrition & low birth weight - what is really important?
The prevalence of low birth weight (LBW) is higher in Asia than elsewhere, predominantly because of undernutrition of the mother prior to and during pregnancy. There are qualitative differences in dietary requirements during early and late pregnancy - micronutrients and proteins required in early pregnancy, and calories and other nutrients later. A paradigm shift from efforts to improve size at...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Pediatric Research
سال: 1999
ISSN: 0031-3998,1530-0447
DOI: 10.1203/00006450-199904020-01669